On soup day, we will start the morning by coming around the table ready to have a hand in purposeful work. Children with the help of the carers chop the vegetables together, with everyone contributing to the shared meal. This will be the time for our little ones to understand how our food is made, to participate in meaningful work, to work on their fine motor skills, to appreciate the entire process and all of the smells and tastes that go with it, and to celebrate the importance of gathering around the table.
